sweet pastry

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• pastry — ► NOUN (pl. pastries) 1) a dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. 2) a cake consisting of sweet pastry with a cream, jam, or fruit filling. ORIGIN from PASTE(Cf. ↑paste) …   English terms dictionary

• sweet roll — n AmE a small sweet ↑pastry …   Dictionary of contemporary English

• pastry — [[t]pe͟ɪstri[/t]] pastries 1) N UNCOUNT Pastry is a food made from flour, fat, and water that is mixed together, rolled flat, and baked in the oven. It is used, for example, for making pies. 2) N COUNT A pastry is a small cake made with sweet… …   English dictionary

• pastry */ — UK [ˈpeɪstrɪ] / US noun Word forms pastry : singular pastry plural pastries 1) [uncountable] a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making pies and other food. 2) [countable] a type of cake made from… …   English dictionary

• pastry — pas|try [ peıstri ] noun * 1. ) uncount a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making PIES and other food. 2. ) count a type of cake made from sweet pastry …   Usage of the words and phrases in modern English

• pastry — noun (plural pastries) 1》 a dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. 2》 an item of food consisting of sweet pastry with a cream, jam, or fruit filling. Origin ME: from paste, influenced by OFr.… …   English new terms dictionary

• pastry — [ˈpeɪstri] noun 1) [U] a food made by mixing flour, fat, and water. The mixture is rolled flat and used for making PIES and other food. 2) [C] a type of cake made from sweet pastry …   Dictionary for writing and speaking English

• sweet roll — noun (C) AmE a small sweet pastry …   Longman dictionary of contemporary English

• Sweet bean paste — is a food ingredient used in several Asian cuisines. Within Chinese cuisine, it is primarily used as a filling for sweet desserts and Chinese pastry.ProductionThe beans are usually boiled without sugar, mashed, and diluted into a slurry. The… …   Wikipedia

• pastry — [n] baked product made with flour bread, cake, croissant, dainty, Danish, delicacy, doughnut, éclair, panettone, patisserie, phyllo, pie, strudel, sweet roll, tart, turnover; concepts 457,461 …   New thesaurus

• pastry — [pās′trē] n. pl. pastries [see PASTE & ERY] 1. flour dough or paste made with shortening and used for the crust of pies, tarts, etc. 2. foods made with this, as pies, tarts, etc. 3. broadly, all fancy baked goods, including cakes, sweet rolls,… …   English World dictionary